Cook Time: 20 Minutes
Prep Time: 10 Minutes
For this dish the Mise en place is very important.
Mise en place- is a French..
Roasted Tomatoes are great for a garnish, an appetizer or part of an antipasto course! It is also a good vegan or vegetarian..
Potatoes au Gratin
Au Gratin- Is French, meaning topped with a crust of bread, sometimes grated cheese and browned under a..
Steak! it’s what’s for dinner.
“Tell me what you eat, and I’ll tell you what you are.” Brillat-Savarin
A sizzling ribeye can make your..